SousChef Community

Filed under: Feast Your Eyes, Summer Stone fruit is abundant right now, and while it's lovely to eat a peach, plum or apricot just as it comes, sometimes you get tired of simply eating the fruit out of hand. Cobblers, pies and jams are all fine and good, but sometimes, putting halved fruit on the grill is a simple and delicious way to finish off a ...

Filed under: Fruit, Feast Your Eyes, Summer This is more of a conceptual Feast Your Eyes post, as opposed to ones that just offer up the gorgeous food. You have to do a little more work here, imaging how amazing those raspberries looked, plump and rosy on their mildly thorny vines. I went blueberry picking yesterday, and was seeing the bushes ...

Filed under: Fruit, Summer In a post that I wrote earlier this week, I mentioned that raspberries are currently in season. Raspberries are just one out of the many berries in season. I encourage you to taste the diversity of berries out there. Last weekend, I tried fresh gooseberries for the first time. They're not like any berry I have ever ...