SousChef Community

Where great food and great people come together.
Welcome to SousChef Community Sign in | Join | Help
in Search

Browse by Tags

All Tags » review » peppermint   (RSS)
  • Gum Review: Wrigley’s Gums (New and Improved?) Mini Roundup

    + New Improved Flavor! Companies everywhere seem to think that changing their products will increase sales. From the “new” Coke to putting purple horseshoes in Lucky Charms, big businesses love to change. And doesn’t it seem that the best tasting treats get changed the fastest? In the late spring of 2008, the [...]
    Posted to Food Blogs (Weblog) by Anonymous on November 17, 2008
  • Retro Candy Flashback: York Peppermint Pattie

    When I bite into a York Peppermint Pattie, I get the sensation of driving a team of sled dogs through the Alaskan wilderness in the Iditarod. Do you remember those commercials? I bought a Hershey York Peppermint Pattie a few weeks ago and was immediately accosted by my family: “Can I have a piece?” [...]
    Posted to Food Blogs (Weblog) by Anonymous on November 10, 2008
  • Candy Review: VE2 Energy Gum

    One of the treats I got from the All Candy Expo was this pack of VE2 energy gum. It’s candy with a conscience - the packaging is very minimalist and it says, “To save trees & make less trash this package avoids using a paper sleeve wrap.” I love the idea that a medium which [...]
    Posted to Food Blogs (Weblog) by Anonymous on September 4, 2008
  • Candy Review: Glee Gum Peppermint

    Glee Gum is “all natural gum made with rainforest chicle.” Chicle, I learned, is the original “gum” part of chewing gum, no longer used by large-scale commercial gum makers because - you guessed it - a cheaper synthetic substitute was developed. Glee Gum’s site has an excellent FAQ with lots of information about ...
    Posted to Food Blogs (Weblog) by Anonymous on July 14, 2008
  • Gum Review: Glee Gum Peppermint

    Glee Gum is “all natural gum made with rainforest chicle.” Chicle, I learned, is the original “gum” part of chewing gum, no longer used by large-scale commercial gum makers because - you guessed it - a cheaper synthetic substitute was developed. Glee Gum’s site has an excellent FAQ with lots of information about ...
    Posted to Food Blogs (Weblog) by Anonymous on July 14, 2008
  • Candy Review: Great Bite Mints and Sours

    It’s not easy to find innovation in mints nowadays. How many different round mints in rectangular tins can the market sustain, really? That’s why I was so pleased to stumble on the “Great Bite” product line. They have some of the coolest packaging and product shapes I’ve come across in a while. The tins, [...]
    Posted to Food Blogs (Weblog) by Anonymous on July 1, 2008