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  • T-Shirts and Totes for the Food-Obsessed

    For anyone eager to wear their food obsessions on their sleeve, Food Tees offers simple apparel and accessories featuring clever food-themed designs. I like the ''warrior II pose,'' which shows a leek in the classic yoga stance; ''stalker,'' featuring a bunch of celery; and ''pick me,'' which has three apples on it. Designs are available on tanks, ...
    Posted to Food Blogs (Weblog) by Anonymous on March 20, 2010
  • Restaurant Favorites to Take Home

    Wolfgang Puck and California Pizza Kitchen aren't the only restaurant brands to have figured out that diners love to bring a little bit of their restaurant experience home. One of the highlights of dining out can be discovering that something you just ate and loved at a restaurant is available to purchase, especially when the restaurant isn't a ...
    Posted to Food Blogs (Weblog) by Anonymous on March 18, 2010
  • One Kitchen Tool to Rule Them All

    I am in the midst of packing. Nothing in the kitchen—other than some bakeware, utensils, some small tools, and dry food items—has been packed away. Glassware, plates, bowls, pots, and pans all need to be put into boxes, as do the large knives. As I ponder the amount of kitchen stuff that needs to put away, I realize that the kitchen shears are ...
    Posted to Food Blogs (Weblog) by Anonymous on March 12, 2010
  • Amortizing an Espresso Machine

    When I woke up and saw my hometown paper's food section was devoted to coffee, I was thrilled: I could skip it and go straight to gobbling digital doughnuts on Twitter. I can count the number of times I have ever had a better cappuccino out than we brew up every morning. Ours taste like Italy, the country where we have consumed more cappuccino ...
    Posted to Food Blogs (Weblog) by Anonymous on March 10, 2010
  • Mexican Hot Chocolate Truffle from Compartes, Brentwood

    Holy. Screaming hot. Sweet hellfire. (May I have another?) Compartes 912 S. Barrington Ave., just south of San Vicente Los Angeles, CA 90049 310.826.3380 www.compartes.com twitter.com/compartes
    Posted to Food Blogs (Weblog) by Anonymous on March 5, 2010
  • Umami in a Tube

    If you ever had trouble getting a grip on the somewhat esoteric concept of ''umami,'' now it's much more accessible. By the tube, in fact. Umami, the so-called ''fifth taste'' (after the four basic senses bitter, salty, sour and sweet) describes the savory flavor found in usch varied ingredients as soy sauce, fish sauce, and Parmesan cheese. ...
    Posted to Food Blogs (Weblog) by Anonymous on March 5, 2010
  • Cotton Produce Bags: An Alternative to Plastic Baggies

    Like many of you, I tote my own reusable shopping bags to the market to handle the big stuff and to aggregate all the smaller items. But when it comes to fresh produce, I still reach for the plastic baggies—even at the farmers' market. I realize using the baggies isn't considered very green of me but they do such a good job of separating my ...
    Posted to Food Blogs (Weblog) by Anonymous on March 2, 2010
  • Shopping the MoMA Design Store

    A few weeks ago I attended a Spring/Summer preview event for the Museum of Modern Art's Design Store, and now that the products are available in stores and online, I want to tell you about one my favorite pieces from the new collection. Jean-Marc Gady's Gourmet Trio Plate is rather genius. Designed to be both a serving plate and a place setting, ...
    Posted to Food Blogs (Weblog) by Anonymous on February 25, 2010
  • Tuscan Kale II: Now Co-Starring Carrots

    While e-bantering with my Grocer the other day, I mentioned I was off to the Greenmarket and he e-scorned back: ''Kale.'' As if that's a four-letter word. I felt incredibly lucky to come home with a tiny bunch of the best kind, cavolo nero, for $3 (organic) while his mega-market is probably selling fat imported asparagus like lottery tickets. We ...
    Posted to Food Blogs (Weblog) by Anonymous on February 24, 2010
  • Man Up! Gender Equality for the Cupcake Crowd

    Are cupcakes too cute for men to enjoy? Well, now there's a new bakery just for dudes who may appreciate a diminutive cake, but bristle at pastel-hued frosting. If Magnolia Bakery's cupcakes became synonymous with ''Sex and the City,'' Butch Bakery's mancakes might be destined for the ''Entourage'' set. ''It was time to combine a masculine ...
    Posted to Food Blogs (Weblog) by Anonymous on February 24, 2010
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