SousChef Community

Filed under: Lunch, Dinner, Hors D'oeuvres, Snacks, Vegetables, Nuts/seeds, Beef, Poultry, Cheese, Recipes, Pork, How To, America, Comfort Food, Slow cooking, Meat, Vegetarian/Vegan, Super Bowl XLII Though there are a a lot of different things for Super Bowl parties, there are a few that will, without a doubt, make an appearance at every Super ...

Filed under: Lunch, Dinner, Hors D'oeuvres, Snacks, Dessert, Grains, Vegetables, Dairy, Nuts/seeds, Fruit, Eggs, America, Super Bowl XLII Friends, we're bringing all kinds of snacks, foods, and desserts to the table for Super Bowl, but let's be real about something. Most of these foods are meaty, carb-y, and definitely go against every New Year's ...

Filed under: Dinner, Nuts/seeds, Recipes, Magazines, Retro cookery My great-aunt Flora was something of a gourmet. She loved to cook and when time didn't permit to create something delicious, she loved even more to eat out. She was the one who took me out to eat one of the best meals of my life when I was 12 years old. It was so good that 16 years ...

Filed under: Lunch, Dinner, Dessert, West Coast, Restaurants, Grains, Vegetables, Nuts/seeds, Beef, Recipes, Baking, Raves & Reviews, Newspapers, Lists, Boiling, Condiments, America, Spices, in sixty seconds, Slow cooking, Meat, Rice It's an endless summer in LA: He's a ''kid'' in LA, but Matt Molina is running the kitchen at the ...

Filed under: Lunch, Breakfast, Dinner, South America, Grains, Nuts/seeds, Recipes Despite my status as the child of natural food loving hippies, I don't think I ate quinoa until about four years ago. I had a friend who was working on eliminating wheat and rice from her diet and so was looking for alternatives. Someone suggested she check out ...

Filed under: Lunch, Dinner, Nuts/seeds, Beef, Recipes, Barbecuing, GrillingLast month, a friend of mine had a Thai Peanut Burger at a restaurant and couldn't stop raving about the flavor combination, so I've since been searching for recipes to put it to the test. Now, I love Thai food and I love peanuts, but I have to admit, I've never considered ...

Filed under: Lunch, Dinner, Vegetarian, Vegan, Grains, Vegetables, Nuts/seeds, America, Comfort FoodWith it being Spring and all, perhaps you're feeling a little...garden-ish? If that's the case and your feelings are manifesting themselves in the way you eat, then maybe you should eat a Gardenburger! The folks who make Gardenburger (the brand of ...

Filed under: Lunch, Breakfast, Dinner, Snacks, West Coast, Grains, Vegetables, Nuts/seeds, Fruit, On the Blogs, Lists, Eggs, America, Sugar About a month ago, New York magazine asked four members of the fashion community to keep track of what they ate during the go-go-go chaos known as Fashion Week. The magazine followed two models, a fashion show ...

Filed under: Dinner, Food Porn, Nuts/seeds, Recipes, Pork, On the Blogs, Spices Since chestnuts are somewhat synonymous with the Christmas season, they tend to get neglected in recipes that would otherwise be great year-round. Danielle at Habeas Brulee has proved that point in spades with a Pork and Chestnut Goulash recipe she found on the web and ...

Filed under: Lunch, Dinner, Vegetables, Nuts/seeds, Recipes, Fruit, Light FoodNow that Spring has officially arrived, just the thought of exotic fruits, vegetables, and crisp, fresh salads is probably enough to get us all running out the door to our local grocery stores or Farmer's Market. If you are like me though, after the initial thrill of ...