SousChef Community

Filed under: Dessert, Baking, Bread I have a foodie confession: While I do like fruit, I almost never eat it in its full form. I try -- really I do. I buy fruit and eat some nibbles, but before I get to the rest, it inevitably goes bad and I have to either have to throw it into a smoothie pronto, or freeze it for a smoothie later. But that's not ...

Filed under: Breakfast, Dessert, Chocolate, Recipes, Fruit, Baking I tend to buy bananas in larger quantities than I am able to eat before they get horribly brown. You'd think I would have learned by now, but no matter how fast I eat them, there's always one or two that get too black to consume. I've taken to throwing them into the freezer, peel ...