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  • Easy beef, leek, and barley soup

    Filed under: Vegetables, Beef, Recipes, Soups/Salads, Fall, Winter For years I considered soup making a rewarding, but time-intensive process. This is mainly because I grew up watching my mother make her insanely good turkey noodle soup after Thanksgiving -- one that involved a lot of carcass simmering, cooling, and straining before adding the ...
    Posted to Food Blogs (Weblog) by Anonymous on October 4, 2008