SousChef Community

Filed under: Vodka, Lush Life, Recipes, Cocktails, Spirit of Summer, Trends, Happy Hour, New Products, America, France, Spirits, Liquor Cabinet, LiqueursSince I just reviewed the Imperial Exclusive Vodka earlier today I thought I would share a recipe from their website using the Imperial Exclusive Vodka for your Happy Hour. À votre ...

Filed under: Lush Life, Recipes, Cocktails, Trends, Liquor CabinetYesterday I reviewed Vya Vermouth and so today I would like to give you some aperitif cocktail recipes to try out. Extra Dry Vya 2 ounces Vya Extra Dry Pour over ice. Add a twist of lemon or orange. More recipes after the jump.Continue reading Thursday Happy Hour: Vya Vermouth ...

Filed under: Vodka, Recipes, Happy Hour Absolut Vodka has released their latest fruit-flavored libation, Absolut Pears. I'm planning to try it soon, so I thought I'd get warmed up for Happy Hour today by taking a look at a few of their recommended cocktails. Both recipes are from the Absolut Drinks website, where they have hundreds of self-created ...

Filed under: Lush Life, Recipes, Cocktails, Trends, Liquor Cabinet Yesterday I reviewed the unique Zirbenz Stone Pine Liqueur of the Alps. Here are some cocktail recipes from the Zirbenz website and around the world. Austrian Martini 20ml Tanqueray gin 10ml Noilly Prat dry vermouth 5ml Zirbenz source: Gary Regan, ArdentSpirits.com Continue ...

Filed under: Beer, Whisky, Recipes, Champagne, Cocktails, SpiritsWe here at Slashfood love holidays that, well, involve a little bit of beverage taste-testing. After all, it just wouldn't be acceptable to put a recipe out there that hasn't passed quality control, right? In the past we have covered how to make various St. Patrick's Day libations ...

Filed under: Recipes, Cocktails, Happy Hour, Spirits We've been following the Baileys Drinkable Desserts contest for several weeks now, in which both professional and amateur mixologists could put together their most inventive concoctions and put them up for public voting, with the hopes of winning the grand prize of a trip to New York City for ...

Filed under: Recipes, Cocktails, Rum, Southern States, Happy Hour, Did you know?, SpiritsHappy Mardi Gras folks! Just about everyone who has been to Mardi Gras in New Orleans has had one of Pat O'Brien's Hurricanes. A tall red drink served in a 24 oz. Hurricane glass which looks like the tall glass chimney of an old fashioned oil hurricane lamp. ...

Filed under: South America, Recipes, Cocktails, Rum, Happy Hour Not headed down to Rio de Janeiro for Carnival this year? No worries - you can still have a little taste of the Brazilian festival at home with the Caipirissima cocktail. The drink is a simple, but delicious, combination of rum, lime juice and sugar. It is a take on a cocktail called ...

Filed under: Recipes, Cocktails, Happy Hour, SpiritsIf Valentine's Day were to have a signature drink, just about any red or pink cocktail would do just fine, but the Valentine's Kiss would certainly have a leg up on the competition based on name alone. Name alone, though, is probably not enough to garner signature drink status; personal taste ...

Filed under: Recipes, Happy Hour, New Products, SpiritsIt's tempting to opt for heavy, indulgent food and drinks for Valentine's Day, like chocolates and cream-based soups and sauces. Keeping flavors light is a much better idea because, unless your idea of a romantic evening is being lulled to sleep by a full stomach, brighter flavors, like ...