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Filed under: Vegetables, Dairy, Recipes, How To, Meat, Easter There are several standard ways I use up leftovers: an omelet the next morning, fried rice, and of course, just re-heating whatever it was, and eating it as is. Another thing to do is make a sandwich, and if you have leftover lamb and asparagus from Easter Sunday, throwing them ...

Filed under: Lunch, Dinner, Vegetables, Recipes, How To, Comfort Food, Thanksgiving Thanksgiving was Thursday (yes, I realize that it's always on Thursday) and now it's Saturday. This means that you are heading into your third day of turkey, stuffing and mashed potatoes and might be ready for a bit of a break. Whenever I find that I've overdone ...

Filed under: Dinner, Food Porn, Vegetables, Cheese, Recipes, Pork, Baking, How To, Boiling, Comfort Food On nights when you don't really feel like cooking, pasta is always an easy fallback. Now that people seem to be less terrified of having a few carbs in their diets, pasta is slowly returning to its position as a pantry staple. It only takes ...

Filed under: Vegetables, Recipes, Fall Flavors, Comfort Food Every week I take a look in my fridge and see what may have slipped into the back and been forgotten. To me leftovers don't just mean the remains of a cooked meal, but also any uncooked items that are 'left over' from other recipes. Then I try to come up with a recipe using up most of ...