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Filed under: Lunch, Dinner, Snacks, Grains, Vegetables, Dairy, Recipes, Baking, Eggs, Condiments, America, Comfort Food
It's no secret that I have all kinds of contempt for Sandra Lee. I won't go into my usual rant about how weird it is that her Chanel-quilted headband always matches her too-tight cashmere deep V-neck sweater, matches the drapes ...
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Filed under: Dinner, Vegetables, Cheese, Recipes, Baking, Eggs, America, Comfort Food
Sometime last week, while I was on the phone with my mom, she said, ''Just a second, there's a recipe I want to read to you.'' Pulling out an ancient pumpkin cookbook, she proceeded to narrate a recipe that consisted of pumpkin, potato, cheese and egg, all ...
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Filed under: Vegetables, Recipes, Fruit, How To, Eggs, Spices, Halloween
When I hear ''tarte tatin,'' naturally I think of an apple dessert. However, in a recipe by Regina Schrambling that was originally published in 2003 and just re-printed in this past Wednesday's LA Times Food section, tarte tatin goes savory. Not only does it go savory, but ...
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Filed under: East Coast, Restaurants, Vegetables, Dairy, Beef, Fish, Cheese, Recipes, Newspapers, Lists, Eggs, America, Europe, Spices, in sixty seconds
It seems that the scene will soon be exploding with new restaurants. In a special section, the New York Times covers the coming restaurants.
Some restaurants will be headed by star chefs, ...
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Filed under: Breakfast, West Coast, Grains, Vegetables, Recipes, Fruit, Baking, On the Blogs, How To, Eggs, America
There was a point in my life when I hated them. I am talking about eggs. There was neither rhyme nor reason to my stubborn refusal to eat them in any form.
But now, like Heidi Swansonof 101 Cookbooks, I adore eggs, and to be sure, I ...
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Filed under: Lunch, Dinner, Vegetarian, Grains, Vegetables, Beef, Fish, Poultry, Far East, Recipes, Pork, On the Blogs, How To, Eggs, Condiments, Shellfish, Comfort Food, Spices
There are certain things for which a recipe seems silly because it's more of a formula with variables rather than a specific set of ingredients and techniques -- a salad, ...
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