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  • Roasted Tomato Soup because I'm a sadist

    Filed under: Lunch, Dinner, Snacks, British Isles, Vegetables, Recipes, Fruit, Books, How To, Boiling, Roasting, America, Europe, Comfort Food, Spices My Slashfood friends, I am a sadist. Or is it masochist? I never knew the difference between the two. Either way, for some reason known only to, well, to no one, I decided to do the most punishing ...
    Posted to Food Blogs (Weblog) by Anonymous on August 29, 2007
  • How to cure your own olives

    Filed under: Hors D'oeuvres, Snacks, West Coast, Vegetarian, Vegan, Vegetables, Recipes, Fruit, On the Blogs, How To, America, Europe Have you ever eaten an olive straight from the tree? Doesn't sound like it would be so fabulously fresh and delicious, like a fresh-picked apple? Wrong. Olives taste like (excuse the language) crap when they're ...
    Posted to Food Blogs (Weblog) by Anonymous on May 16, 2007