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Filed under: Beer , Lists , Slashfood Ate When I think of my mom, two things usually don't come to mind: beer and Frank Zappa. Which made it odd earlier this week when I opened an email to find she had sent me the following quote: "You can't be a real Read More...
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Filed under: Lunch , Dinner , Hors D'oeuvres , Snacks , Restaurants , New Products , Fast Food , Mexico , Vegetarian/Vegan , Food News "Eat Beautiful. Feel Beautiful." That's the message on the cover of Empanada Joe's new brochure. Empanada Joe's has Read More...
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Q: What do you get when you cross one sour-loving Candy Addict with a whole sleeve of sour power gumballs? A: One very happy customer with a very sore jaw.
I wasn’t all that excited to get these gumballs, since I’ve had a particularly long Read More...
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When we were first offered these review samples of Tequila Caramels, nobody on the staff wanted to try them. Tequila and caramel just doesn’t sound very appetizing. Since I enjoy a good margarita and have been known to do a tequila shot or two from Read More...
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One of the advantages to being the only Candy Addict writer outside of North America is that people send me cool stuff to try - stuff which I would never find here in Australia. In this case an Arizona-based Candy Addict sent me a bunch of weird and wonderful Read More...
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Filed under: South America , Beef , Pork , Meat , Mexico I'm posting images of sausage counters the world over each weeknight (and occasionally weekend) witching hour (until I run out), so please use the comments section to post links to your Flickr or Read More...
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Filed under: Spirits , Tequila , Mexico , Raising the Bar , Summer I've got a bias against infusions. I admit it, and I feel so much better for having gotten that off my chest. Why the bias? I'm not sure. Maybe it has something to do with altering the Read More...
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Filed under: South America , Beef , Pork , Meat , Mexico Sausage Counter -- Oaxaca, Mexico VIA: johnd atl's flickrstream Previously - Midnight Sausage: Paris I'm posting images of sausage counters the world over each weeknight witching hour (until I run Read More...
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Filed under: Dinner , Beef , Recipes , Frying , Mexico With Cinco de Mayo right around the corner, my brain is buzzing with thoughts of Mexican food -- burritos, tamales, chorizo. But at some point, thoughts switch to faux Mexican dishes, the US concoctions Read More...
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Filed under: Parties , Recipes , Cocktails , America , Spirits , Liquor Cabinet , Tequila , Festivals , Mexico , Celebrations , Holidays , Raising the Bar Despite evidence to the contrary, Cinco de Mayo is not Spanish for 'another excuse to get totally Read More...
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Filed under: Snacks , Vegetables , America , Mexico , Local Eating While Mexico has got to be in my top five best countries for street food - tacos al pastor with pineapple and loads of cilantro at the market in Mexico City, huitlacoche (corn fungus) Read More...
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Filed under: How To , Sugar , Holidays , Halloween Have you ever sat on your sofa late at night, maybe watching Dancing with the Stars , and you think to yourself, "hmmm...I wonder if there's a way to make skulls out of sugar?" Well, yes there is! And Read More...
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Filed under: Dessert , Business , Dairy , Far East , America , Mexico "Taking the international sweet tooth by storm." Surely such a phrase could only have been penned by the a PR person for an ice-cream chain. And so it has . This gem comes from the Read More...
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Filed under: Snacks , East Coast , Food Porn , Meat , Mexico Before you get turned off by this edition of Midnight Snack allow me to explain the headline. Years ago I used to eat these wonderful tacos at a Mexican deli on Manhattan's West side. After Read More...
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Filed under: Dessert , Artificial Sugars , Food Oddities , Super Size Me , Mexico A team of Mexican bakers made a massive, sweet gesture toward madres and abuelitas across that country last Thursday. But the only thing sweet about the 2.2 metric ton celebration Read More...
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