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Filed under: Recipes , Trends , Lists , Spices , Food News Just as Pantone releases yearly predictions of the colors that will brighten our lives, so does McCormick release yearly predictions of the flavors that will enliven our food. The spice company Read More...
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Filed under: Trends , Newspapers , Health & Medical , Local Eating , Artisan Foods , Food News In Sunday's Pittsburgh Tribune Review , dietitian Betsy Klein states that fad diets, such as low-carb regimens, seem to be disappearing. She explains that Read More...
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Filed under: Wine , West Coast , Trends , America A few weeks ago I listed my 2009 wine predictions , including one under "wishful thinking" about box wine, PET bottles, and lighter, alternative forms of packaging becoming mainstream. Now it seems we're Read More...
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Filed under: Vegetables , Trends Apparently the world is consuming more chilies. A recent article from the Economist explains that "bland diets of Europe and the Anglosphere" have spent the past 50 years becoming more tolerant towards hotter chilies with Read More...
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Filed under: Wine , West Coast , Trends , New Products , America I posted recently about investing in wine futures vs. the stock market; now a Napa wine company has tied them together. Here's how it works: you pre-buy a bottle of Napa Cabernet Sauvignon Read More...
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Filed under: Dinner , Restaurants , Trends , America One of my favorite scenes in LA Story occurs when Steve Martin's character tries to get a reservation at the hottest restaurant in the city. After being grilled over the phone, he has to meet with the Read More...
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Filed under: Wine , Champagne , Trends , New Year's , Food News Looking into my crystal ball for 2009, I forecast a year that centers around value wine. Not necessarily value as related to price, because there will always be people who can afford $200 Read More...
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Filed under: Frugal Food , British Isles , Magazines , Trends , Europe , Meat , Head to Tail Time Magazine reports, with a soupçon of punny glee, that sales of offal in Great Britain have surged as of late, likely in response to the international Read More...
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Filed under: Beer , Trends This morning, I was reading an article from DRAFT Magazine that ran over the summer. A quote from Sam Calagione of Dogfish Head really grabbed my attention. When asked why craft beer was currently booming, he replied: "What Read More...
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Filed under: Tastings , Parties , Wine , Trends , Celebrations , Holidays , Hanukkah , Christmas , New Year's , Winter , Wine of the Week 'Tis the season for holiday parties! I'm bringing the food and beverages to a cookie exchange this week, and I've Read More...
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Filed under: Asia , Trends , Spirits At the San Antonio New World Wine & Food Festival last month, I ate lunch at Oro in the Emily Morgan Hotel, which is just across the street from the Alamo. We were sitting around chatting about up-and-coming food Read More...
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Filed under: Parties , Books , Trends , Lists , Cookbook of the Day , Hanukkah , Christmas , New Year's , Winter How about some good news from the business world for a change? That sound you hear is the collective sigh of immense relief from workers in Read More...
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Filed under: Wine , Trends My friend Sam posted on his Facebook page the other day, "don't look at your 401k or IRA statements, kids!" Good advice, Sam. If you're of the investing age and wondering whether Bordeaux futures are a better bet than the roiling Read More...
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Filed under: Beer , Business , Trends Just-Drinks.com reported yesterday that U.S. per capita beer consumption rose in 2007 after years of small, but steady decline. Citing a report from the Beverage Marketing Corporation (fun guys, I swear!), the article Read More...
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Filed under: Dinner , Trends When I was preparing the lamb earlier this month , I looked at the bottle of wine that I needed to pull out for the recipe and came to a decision: I would make a nice place setting, dim the lights a little, and give my meal Read More...
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