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• Feast Your Eyes: Green beans & tofu

  Filed under: Feast Your Eyes I have always been a sucker for sauteed green beans tossed with an asian sauce of some kind. Add a little tofu and a few other veggies and I'm as happy as a pig in, well, you know. So I love the food in this picture , but Read More... Share this post: email It! | bookmark it! | digg it! | reddit! | kick it! | live it! Posted Wednesday, June 25, 2008 6:08 AM from Slashfood | 0 Comments Filed under: Tofu, FeastYourEyes, feast your eyes, thai coconut sauce, String beans, ThaiCoconutSauce, StringBeans, You can count on me, YouCanCountOnMe

• The Boston Globe in 60 seconds: Salads, Syrup, and Soy Milk

  Filed under: Newspapers , in sixty seconds It's spring, and time for salads . The bread basket : good or bad? Restaurant reviews: Mulan and MKT . This Vermont company is making soy milk, tofu, and other alternative dairy products. Maple syrup : the first Read More... Share this post: email It! | bookmark it! | digg it! | reddit! | kick it! | live it! Posted Sunday, April 06, 2008 8:22 AM from Slashfood | 0 Comments Filed under: cookies, soy, salads, Newspapers, in sixty seconds, bread, boston globe, maple syrup, Tofu, coleslaw, boston restaurants, casseroles, maple baked beans, fromage, vegetable cutlets

• Ingredient Spotlight: Tantalizing Tofu

  Filed under: Vegetarian/Vegan , Ingredient Spotlight I've heard rumors that Slashfood used to have an "Ingredient Spotlight" post, but it got lost in the shuffle. Well, never fear, Slashfoodies: it's back. For my debut post, I'm going to go really crazy Read More... Share this post: email It! | bookmark it! | digg it! | reddit! | kick it! | live it! Posted Saturday, February 02, 2008 1:00 AM from Slashfood | 0 Comments Filed under: soy, Vegan, healthy, Tofu, ferment, Soy Milk, Vegetarian/Vegan, Ingredient Spotlight

• New vegan cookbook obsession

  Filed under: Vegetables , Recipes , Books , Raves & Reviews For Christmas, I received a super-cool vegan cookbook (thanks, Mom!) that's become my new favorite. I find that some veggie/vegan cookbooks, while gorgeous and filled with fantastic recipes, Read More... Share this post: email It! | bookmark it! | digg it! | reddit! | kick it! | live it! Posted Tuesday, January 22, 2008 8:00 AM from Slashfood | 0 Comments Filed under: Vegetables, Recipes, Books, christmas, Raves & Reviews, Vegan, easy, book, Tofu, Angeline Linardis, chowder, terrifying tofu, Linardis, AngelineLinardis

• Big Papi and Black Bean Soup: The Boston Globe in 60 seconds

  Filed under: Newspapers , On the Blogs , in sixty seconds Add some autumn vegetables to your salads. An interview with Iron Chef Masaharu Morimoto . The service at a new Boston steakhouse gets a thumbs down. Red Sox slugger David Ortiz loves barbecue! Read More... Share this post: email It! | bookmark it! | digg it! | reddit! | kick it! | live it! Posted Sunday, October 07, 2007 1:59 PM from Slashfood | 0 Comments Filed under: On the Blogs, salads, Newspapers, in sixty seconds, boston.com, boston globe, Tofu, boston restaurants, Iron Chef America, masaharu morimoto, black bean soup, honey wheat germ wheat bread, carmelized sweet potatoes, PastaFrittata, chocolate desserts, pasta frittata

• How to make tofu, a la Cool Hunting

  Filed under: Vegetarian , Vegan , Vegetables , Far East , On the Blogs , How To , Light Food , Health & Medical I eat a lot of tofu, not because I'm vegan/vegetarian and have to eat some sort of protein, but because tofu tastes good to me. (My being Read More... Share this post: email It! | bookmark it! | digg it! | reddit! | kick it! | live it! Posted Wednesday, July 18, 2007 9:44 AM from Slashfood | 0 Comments Filed under: Vegetables, On the Blogs, Light Food, How To, soy, Vegan, Vegetarian, Health & Medical, Far East, video, videos, Tofu, HowTo, asian food, soybeans, protein

• Wimbledon and Wine: The Boston Globe in 60 seconds

  Filed under: Newspapers , On the Blogs , in sixty seconds Wimbledon starts tomorrow, so how about some summer drinks from England ? Is there such thing as humanely raised veal ? There are several organic beer breweries in New England. There's lots of Read More... Share this post: email It! | bookmark it! | digg it! | reddit! | kick it! | live it! Posted Sunday, June 24, 2007 6:17 AM from Slashfood | 0 Comments Filed under: Wine, On the Blogs, Newspapers, in sixty seconds, boston.com, boston globe, Tofu, strawberries, cheesecake, BostonRestaurants, boston restaurants, cherry pie, cottage cheese, organic beer, pie mistress, pie wrangler, humanely raised veal, english summer drinks

• Sneaking tofu into your kids' diets

  Filed under: Dinner , Grains , Vegetables , Far East , Recipes , Magazines , How To , America It's quite amusing to me when I read or hear about people's near-animosity toward tofu. The icky reactions to tofu always seem to be from adults who are unfamiliar Read More... Share this post: email It! | bookmark it! | digg it! | reddit! | kick it! | live it! Posted Sunday, January 28, 2007 9:10 AM from Slashfood | 0 Comments Filed under: Vegetables, Recipes, Magazines, America, How To, kids, dinner, Far East, Grains, Tofu, cookie magazine

• This Can't Be Tofu!, Cookbook of the Day

  Filed under: Vegetarian , Books , Cookbook of the Day Tofu is a blank slate for flavors and preparations, but the slightly gelatinous soy product also tends to inspire blankness in the mind of even creative chefs. Stir-frys aside, it can be difficult Read More... Share this post: email It! | bookmark it! | digg it! | reddit! | kick it! | live it! Posted Friday, January 12, 2007 12:03 AM from Slashfood | 0 Comments Filed under: Books, Cookbook of the Day, cookbook, soy, Vegetarian, CookbookOfTheDay, This Can't Be Tofu, deborah madison, ThisCan'tBeTofu, Tofu