SousChef Community

Browse by Tags

• added salt
• adding salt to recipes
• AddingSaltToRecipes
• America
• Anita Crafford
• AnitaCrafford
• Bhut Jolokia
• BhutJolokia
• chili pepper
• chili peppers
• ChiliPepper
• ChiliPeppers
• condiment
• Condiments
• Did you know?
• Far East
• Food Gadgets
• Food Oddities
• France
• french cuisine
• FrenchCuisine
• ghost chili
• GhostChili
• Guinness record
• GuinnessRecord
• harissa
• haute cuisine
• HauteCuisine
• Health & Medical
• heart
• hearts
• high blood pressure
• HighBloodPressure
• hot pepper
• HotPepper
• Ingredient Spotlight
• iodized salt
• IodizedSalt
• jalapeños
• kosher salt
• KosherSalt
• Middle East
• minerals
• mrs dash
• Northern Africa
• peppers
• Recipes
• rock salt
• RockSalt
• salt
• salt and pepper
• salt and pepper shakers
• salt institute
• SaltAndPepper
• salt-free
• Slashfood Ate
• SlashfoodAte
• sodium chloride
• tunisia
• turkey

• Slashfood Ate (8): Recipes that call for Maras pepper

  Filed under: Recipes , Middle East , Slashfood Ate , Spices I have been hooked on Maras pepper ever since my first encounter with it a few years ago in lamb meatballs. It's a unique mildly hot red pepper from the Kahramanmaraş region of Turkey, just north Read More... Share this post: email It! | bookmark it! | digg it! | reddit! | kick it! | live it! Posted Tuesday, December 02, 2008 10:56 AM from Slashfood | 0 Comments Filed under: Recipes, turkey, Spices, Slashfood Ate, pepper, Middle East, SlashfoodAte

• When did salt and pepper become a pair?

  Filed under: Condiments , Spices , France What would a dinner table be without its salt and pepper? They've become so ubiquitous in everyone's kitchen. However, we rarely wonder why. Both were heavily used in cuisine for hundreds of years, but so were Read More... Share this post: email It! | bookmark it! | digg it! | reddit! | kick it! | live it! Posted Saturday, August 16, 2008 9:47 AM from Slashfood | 0 Comments Filed under: France, Spices, pepper, salt, Condiments, salt and pepper, haute cuisine, HauteCuisine, french cuisine, SaltAndPepper, FrenchCuisine

• Ingredient Spotlight: Harissa

  Filed under: Recipes , Northern Africa , Condiments , Spices , Ingredient Spotlight What Tabasco is to Avery Island, harissa is to Tunisia. This brick red tomato, garlic and spice paste is stirred into stews, served as a condiment for elaborate couscous Read More... Share this post: email It! | bookmark it! | digg it! | reddit! | kick it! | live it! Posted Tuesday, May 20, 2008 4:50 AM from Slashfood | 0 Comments Filed under: Recipes, Spices, pepper, Condiments, Ingredient Spotlight, condiment, tunisia, harissa, Northern Africa

• How much do you know about salt?

  Filed under: Recipes , Did you know? , Health & Medical I haven't added salt to food in 15 years. I have high blood pressure and don't want to risk any possible increase. Besides, a lot of food we eat already has enough salt in it and I haven't missed Read More... Share this post: email It! | bookmark it! | digg it! | reddit! | kick it! | live it! Posted Monday, May 28, 2007 8:22 AM from Slashfood | 0 Comments Filed under: Recipes, Did you know?, Health & Medical, minerals, Spices, pepper, salt, RockSalt, KosherSalt, salt institute, IodizedSalt, adding salt to recipes, mrs dash, AddingSaltToRecipes, HighBloodPressure, rock salt, kosher salt, added salt, iodized salt, high blood pressure, sodium chloride, salt-free

• Woman attempts to break Guinness record by eating ghost chilis

  Filed under: Far East , Food Oddities , Spices An Indian woman has set her sights and taste buds on breaking the Guinness record for eating the most hot peppers. And not just any hot peppers. Anandita Dutta Tamuly plans to eat as many Bhut Jolokia , or Read More... Share this post: email It! | bookmark it! | digg it! | reddit! | kick it! | live it! Posted Wednesday, February 28, 2007 2:03 AM from Slashfood | 0 Comments Filed under: Food Oddities, Far East, Spices, pepper, peppers, chili pepper, chili peppers, Bhut Jolokia, BhutJolokia, AnitaCrafford, ChiliPeppers, HotPepper, jalapeños, Anita Crafford, Guinness record, hot pepper, ChiliPepper, GuinnessRecord, GhostChili, ghost chili

• Heart-shaped salt and pepper shakers

  Filed under: Food Gadgets , Condiments , America , Spices Get ready, y'all. Valentine's Day is just over two weeks away, and though the holiday is probably my least favorite "holiday" of the year , I can't help but pay it much attention because 1) hearts Read More... Share this post: email It! | bookmark it! | digg it! | reddit! | kick it! | live it! Posted Sunday, January 28, 2007 4:01 AM from Slashfood | 0 Comments Filed under: America, Food Gadgets, Spices, pepper, salt, heart, Condiments, hearts, salt and pepper shakers, salt and pepper