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One of the best things about having an apple tree is being able to go in my own backyard to pick apples to make a cake. I have quite a weakness for apple cake, especially when the apples are crisp and sweet. So, in honor of my tree and the many apples Read More...
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Filed under: Dessert , Recipes , Fruit , Baking , Southern States , Fall Yesterday I wrote about muscadine grapes , which include a coppery green variety known as the scuppernong. Well they've been on my mind all week. On Tuesday, I stood in a friend's Read More...
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Filed under: Dessert , Recipes , Baking , Celebrations As the resident cake baker in my circle of friends, I'm always trying to find something new and funky to make. I've been in a groove of no-cook fondant and marzipan figures, but this summer I got Read More...
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I've had this cake on my mind for some time. It has been years since I've eaten one-- not since childhood. I remembered it as being sticky and sweet, delicious and remarkably easy to prepare-- that is, I do not remember anyone ever slaving over the making Read More...
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"Figs?" she asked, "What about putting a little pomegranate molasses in them?" She took me into the kitchen, and poured two slow-moving drops of the stuff onto the end of a fork and put it in my mouth. It was a flavor new to me-- sweet, sour, full of Read More...
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Filed under: Dessert , Recipes , Newspapers , Europe This week, the New York Times Magazine's The Way We Eat column is devoted various types of syrup-soaked semolina cakes and pastries. In Macedonia, these desserts are known collectively as siropiasta Read More...
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Filed under: Dessert , Recipes , Baking , Memorial Day , Summer The Cupcake Project is a huge contributor to the Slashfood Flickr pool . But because I don't want to express favoritism among our flickr posters, I try to limit my Cupcake Project posts to Read More...
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Filed under: Dessert , Recipes , Fruit , Baking Did this just happen? Did Gretchen Noelle over at Canela & Comino seriously just post a recipe on Slashfood's Flickr account that combines two of the world's best known food groups, cake and pie? (Er Read More...
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Filed under: Dessert , Recipes , Baking , Food Oddities , America , Retro cookery Flipping through my Campbell's Soup cookbook this afternoon, I stumbled across one of those recipes that makes you stop and marvel at the creativity of the human brain. Read More...
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Filed under: Dessert , Recipes , Baking , On the Blogs The Jewish High Holidays started last week. As with most holiday celebrations, a large part of Rosh Hashanah, Yom Kippur (once you're done fasting and atoning) and Succoth is the food. My mother's Read More...
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I’m happy to write this solo as my wife is currently recovering from the birth of our son. This morning, my wife gave birth to our son, Jack. As he was breached and came to us two weeks early via cesarean, Jack weighs in at a peanut sized 6 lbs 6 oz. Read More...
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Alright… So this is, hopefully, the last of my super-sweet torture devices for my beloved pregnant wife. In fact, my wife, who cannot eat sweets until our son is born, gave me the OK and was even my prime consultant on this recipe. The brilliant Read More...
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Filed under: Dessert , Food Porn , Dairy , Chocolate , Cheese , Recipes , Baking , How To This weekend, Hollywood will be rolling out the red carpet for the stars at the 79th annual Academy Awards. If you're planning on watching the show, or even hosting Read More...
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Filed under: Dessert , Food Porn , Chocolate , Recipes , Baking , How To , Comfort Food Chocolate pudding cake is an intensely satisfying, yet simple, dessert. As it bakes, it separates into two layers - a tender chocolate sponge-type cake and a very Read More...
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Filed under: Dessert , Food Porn , Recipes , Baking , How To , Fall Flavors , Comfort Food , Light Food The original pound cake got its name from the fact that it contained a pound of each of its basic ingredients: butter, sugar, flour and eggs. The average Read More...
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