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• Red, White, and Blue Dessert for the Fourth of July

  Nothing says July 4th quite like a red, white, and blue dessert. Ok, fireworks and flags are up there too, but when it comes to food, a red, white, and blue pie, cake, ice pop, or parfait really helps create that patriotic feeling. One of our favorites Read More... Posted Saturday, July 03, 2010 6:13 AM from Epicurious.com: Editor's Blog | 0 Comments Filed under: Recipes, ice cream, Dessert, holidays, entertaining, epicurious, Lauren Salkeld

• Halloween Recipes and Kitchen Projects for Kids

  Halloween (and the weeks leading up to it) is a perfect time for fun, kid-friendly kitchen projects. Here are a few of Epicurious's favorite ideas: Homemade Halloween: Cookbook author and mother of two Sharon Bowers shares recipes for easy, edible Halloween Read More... Posted Monday, October 12, 2009 6:47 AM from Epicurious.com: Editor's Blog | 0 Comments Filed under: Candy, Recipes, Dessert, holidays, kids, epicurious, Lauren Salkeld

• Key Lime Pie demo - (it's almost impossible to screw this up)

  Filed under: Dessert , Recipes , Television/Film , America , Celebrities On the Today show, Epicurious.com Editor Tanya Steel shows Hota Kotb and Kathie Lee Gifford how to make a simple key lime pie. Even if you can make a key lime pie in your sleep, Read More... Posted Saturday, May 17, 2008 10:22 AM from Slashfood | 0 Comments Filed under: Recipes, Dessert, America, Television/Film, florida, lemons, celebrities, citrus, pie, epicurious, key lime pie, Tanya Steel, TanyaSteel, HotaKotb, KeyLimes, key limes, KathieLeeGifford, hota kotb, KeyLimePie, kathie lee gifford

• A birthday cake recipe that's a keeper

  Filed under: Dessert , Chocolate , Recipes , Comfort Food Being that I'm known in my circle of friends as something of a food lover and able cook, I often get called upon to bring contributions to communal meals or other food events. Nearly once a month, Read More... Posted Monday, February 11, 2008 5:00 AM from Slashfood | 0 Comments Filed under: Recipes, Chocolate, Dessert, Comfort Food, birthday cake, epicurious, BirthdayCake, yellow cake, easy dessert, gourmet cookbook