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Filed under: East Coast , Farming , Beef , Trends , Newspapers , America , in sixty seconds , Fall The numerous possibilities of rice cookers - bibimbap, eggs, even bread. Sharing pureed adult meals with your baby will make him or her a more adventurous Read More...
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Filed under: Farming , Newspapers Just like in many other parts of the world, industrial chicken farms are putting small breeders out of business in rural India. They just can't compete with the immense economies of scale that the industrial farms have Read More...
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Filed under: Farming , Vegetables , Fruit , Newspapers We all know that we're supposed to wear sun screen to protect us from harmful radiation from the sun, right? Well did you know that fruit or vegetables grown in the sun need it too? I know that thought Read More...
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Filed under: Business , Vegetables , Trends , Newspapers , America , Local Eating New trend alert, courtesy of the New York Times : the "lazy locavore." In some cities, freelance farmers will plant and tend organic vegetable gardens in your yard, so you Read More...
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Filed under: Farming , Newspapers , Local Eating , Summer Have you ever gazed out at your backyard and wished you had the time to install and tend an organic vegetable garden (but your busy life prevents you from making the initial investment of energy)? Read More...
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Filed under: Farming , Business , Vegetables , Caribbean , Newspapers , Food News Over the past few weeks, headlines concerning food shortages and poor harvests have become more gloomy. In today's New York Times there is an article that depicts the global Read More...
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Filed under: East Coast , Farming , Business , Recipes , Newspapers , America , in sixty seconds The Minimalist suggest new ways to use your microwave - chocolate pudding, parboiling vegetables, baked apples. The Curious Cook , Harold McGee, follows, Read More...
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Filed under: Farming , Trends , Newspapers , Local Eating With all the talk recently of sustainability and food miles, it's hard to believe that no one's come up with this before, at least not in any meaningful way. There's a big surge behind the idea Read More...
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Filed under: Breakfast , Farming , Recipes , Newspapers , America We're in the thick of the maple syrup harvest season right now, but high fuel costs will likely lead to price increases of around 30 percent, according to an article in the Boston Globe Read More...
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Filed under: Farming , Newspapers , Local Eating According to a trend piece in the Fashion & Styles section of today's New York Times, an increasing number of young people (the word "hipster" is not used, but certainly implied) are ditching Williamsburg Read More...
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Filed under: Farming , Dairy , Newspapers , America , Local Eating America (at least the segment of the population that reads the New York Times Dining & Wine section) has already embraced artisanal raw milk cheeses, boutique breads, bacon from pigs Read More...
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Filed under: Farming , Business , Vegetables , Trends , Newspapers , New Products If you're hungry and willing to fork over the cash, there are plenty of companies that will be willing to deliver you a meal. MSNBC recently noted a few companies that are Read More...
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Filed under: Farming , Newspapers , On the Blogs The University of California at Santa Cruz (my dad's alma mater!) has just taken their commitment to serving good food on their campus to a new level. In a revolutionary (for the University of California Read More...
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Filed under: West Coast , Farming , Business , Recipes , Raves & Reviews , Newspapers , Lists , America , in sixty seconds , Health & Medical Looks like the entire staff of the Los Angeles Times food section went on a retreat over the long weekend Read More...
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Filed under: Farming , Newspapers , New Zealand , America , Europe , Meat On Monday, the New York Times printed an opinion piece entitled, " Food That Travels Well " by James E. McWilliams. In it McWilliams states that while he is a passionate member Read More...
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