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Filed under: Beef , Recipes , Pork , How To , Slashfood Ate , Meat , Vegetarian/Vegan One of my favorite dishes as a child was meatloaf. I loved its rich meaty taste and cake-like consistency, and of course its combination with hot tomato sauce. Today Read More...
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Filed under: Dinner , Pork , How To , Boiling , Roasting , Southern States , Fall Flavors , America , Comfort Food , Meat , Festivals , Celebrations , Holidays , Thanksgiving , Hanukkah , Christmas , Easter , Fall When I was growing up in Virginia, my Read More...
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Filed under: Books , Food Oddities , On the Blogs , How To , Meat OK, this is definitely what I want for my birthday: a 1944 booklet entitled White Art in the Meat Food Business. A Practical Handbook for Butcher, Pork Stores, Restaurants, Hotels and Delicatessens Read More...
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Filed under: Vegetables , Pork , How To , Meat , Easter Speaking of asparagus ...Most often, asparagus makes its springtime appearance in The Delicious household simply steamed with a little bit of salt and occasionally, in an omelet or frittata. However, Read More...
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Filed under: Vegetables , Dairy , Recipes , How To , Meat , Easter There are several standard ways I use up leftovers: an omelet the next morning, fried rice, and of course, just re-heating whatever it was, and eating it as is. Another thing to do is Read More...
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Filed under: Lunch , Dinner , Hors D'oeuvres , Snacks , Vegetables , Nuts/seeds , Beef , Poultry , Cheese , Recipes , Pork , How To , America , Comfort Food , Slow cooking , Meat , Vegetarian/Vegan , Super Bowl XLII Though there are a a lot of different Read More...
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Filed under: Lunch , Dinner , Grains , Vegetables , Dairy , Beef , Poultry , Cheese , Fruit , Pork , How To , Condiments , America , Spices , Meat , Super Bowl XLII "I already ate dinner...Oh, BYOT? Did you say BYOT ?!?! I'll be there in 10 minutes." Read More...
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Filed under: Lunch , Dinner , Hors D'oeuvres , Snacks , Vegetables , Recipes , Pork , How To , Southern States , Condiments , America , Comfort Food , Slow cooking , Braising , Meat We're being a little lazy this Sunday afternoon because we're anxiously Read More...
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Filed under: Wine , Grains , Vegetables , Dairy , Nuts/seeds , Fish , Poultry , Cheese , Fruit , Lists , How To , Meat , Health & Medical , Rice We want to believe that there is a magic pill that will melt the fat off our bodies. We even hope there's Read More...
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Filed under: Parties , Hors D'oeuvres , Food Porn , Cheese , How To , Meat Whether you are hosting the game for a crowd or just having a few people over to your house, platters of meat and cheese always go over well. You can serve them with crackers, Read More...
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