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Filed under: Beef , Pork , Europe , Italy , Meat Preserved meat counter at an Ipercoop supermarket in Italy. From Flickr user cary b's Flickr . I'm posting images of sausage counters the world over each weeknight (and occasionally weekend) witching hour Read More...
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Filed under: Pork , Europe , Meat Donaueschingen, Germany. From Flickr user krossbow's Flickr . I'm posting images of sausage counters the world over each weeknight (and occasionally weekend) witching hour until I run out. Please use the comments section Read More...
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Filed under: Vodka , Europe , Spirits Telegraph.co.uk reports that the world's oldest bottle of Veuve Cliquot Champagne was found in a sideboard at Torosay Castle on the Isle of Mull. Chris James, the current owner, long curious as to the contents of Read More...
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Filed under: Beer , America , Europe , Food News After holding firm back in June and turning down a buyout offer , Anheuser-Busch surrendered over the weekend and allowed European brewer InBev to buy them for approximately $52 billion. America's largest Read More...
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Filed under: Television/Film , Europe , Health & Medical , Celebrities Healthy officials say celebrity chefs often fail to maintain basic hygiene standards, according to an article by BBC news . Interestingly, however, the article only cites one health Read More...
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Filed under: Beef , Pork , Europe , Meat Metzger in Steinbach, Germany. From Flickr user aniika . I'm posting images of sausage counters the world over each weeknight (and occasionally weekend) witching hour until I run out. Please use the comments section Read More...
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Filed under: Beef , Pork , Europe , Meat Rogacki Delicatessen in Berlin Germany I'm posting images of sausage counters the world over each weeknight (and occasionally weekend) witching hour until I run out. Please use the comments section to post links Read More...
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Filed under: Beef , Pork , Europe , France , Meat Two instances constitute a trend, right? Last night at midnight, I posted a video of my pal Sean's jaunt around a Bangkok sausage counter, and as it happens, today the lovely Jennifer Cooper Ashton sent Read More...
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Filed under: Dessert , Recipes , Newspapers , Europe This week, the New York Times Magazine's The Way We Eat column is devoted various types of syrup-soaked semolina cakes and pastries. In Macedonia, these desserts are known collectively as siropiasta Read More...
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Filed under: Chocolate , Europe I think that a lot of people have at least had a passing thought of how to get back at our enemies. However, most of us just shrug it off and find healthier ways to deal with our problems. An Austrian man, however, took Read More...
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Filed under: Vegetables , Europe , Vegetarian/Vegan , Ingredient Spotlight These fine specimins above are called calçots, a type of scallion grown in the Tarragona province of Catalonia in northeastern Spain. In spring, locals eat calçots Read More...
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Filed under: Wine , Newspapers , New Products , Europe I still look down on box wine as cheap and presumably bad. Bordeaux wine in what amounts to juice boxes ? I just don't know how I feel about that. However I feel about it, juice box wine is coming. Read More...
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Filed under: British Isles , Chocolate , Europe , Health & Medical You've seen them before. Those fliers tacked onto telephone poles (wait, do such things still exist?!), duct taped to street light posts, or even stapled onto the bulletin board in Read More...
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Filed under: Asia , Europe Let's just call this year "Suntory time." For the first time, whiskey produced outside of Scotland has won awards for best in the world by Whisky Magazine. In the single malt competition, Yoichi 20 years old, which is distilled Read More...
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Filed under: Hors D'oeuvres , Vegetables , Recipes , Newspapers , America , Europe , Meat One of my favorite things in the world is a thick wedge of pâté de campagne - rustic French pork pâté - served with crusty bread, coarse Read More...
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