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• Egg Handling 101: everything you need to know about egg safety

  Today’s guest post about egg and food safety is from Mary Lee Chin, MS, RD of Nutrition Edge Communications. I had the pleasure of meeting Mary at the American Egg Board’s Good Egg Project blogger event last March in Arizona. If you want to learn more Read More... Posted Monday, August 30, 2010 11:56 AM from This Mama Cooks! | 0 Comments Filed under: Health, Eggs

• KQED Forum: Egg Recall

  More than 500-million eggs have been recalled after outbreaks of salmonella nationwide. The head of the FDA says her agency needs more authority to prevent food borne illnesses. Forum discusses the weaknesses in food safety regulation and what should Read More... Posted Friday, August 27, 2010 4:38 PM from Bay Area Bites | 0 Comments Filed under: Eggs, recall, KQED, radio, forum, politics, activism, food safety

• Back to school healthy breakfast recipes: Mini Italian Breakfast Casseroles

  If your family needs something a little more substantial than plain eggs in the morning, this breakfast egg casserole with ham, cheese and spinach. Prepare the night before and cook in the morning when you shower and dress. Mini Italian Breakfast Casseroles Read More... Posted Monday, August 16, 2010 11:59 PM from This Mama Cooks! | 0 Comments Filed under: Breakfast, Recipes, Eggs, healthy recipes

• Back to school with a healthy breakfast: Coffee Cup Egg Scramble

  School starts today! This year we’re in charge of the morning carpool, which means I need breakfast recipes that are delicious, healthy and quick to make so I get my kids out the door on time. Serving eggs is a great way to start a child’s day since they’re Read More... Posted Monday, August 16, 2010 11:56 PM from This Mama Cooks! | 0 Comments Filed under: Breakfast, Recipes, Eggs, healthy recipes

• Chickens, Eggs, & Southern Corn Pudding

  What do you do when you've suddenly got 9 cackling, egg-laying hens under your protection for two balmy weeks in July? Make Southern corn pudding, of course, the silkiest, sweetest taste of summer imaginable. Read More... Posted Sunday, July 11, 2010 1:00 AM from Bay Area Bites | 0 Comments Filed under: Recipes, Pudding, Eggs, chickens, corn, food and drink, goats, gardening and urban farming

• QUEST: Science of Taste & City Egg, Country Egg

  Did you know that about 95 percent of what we think is taste is actually smell? Or that the way we perceive flavor comes from a complex relationship between our senses, emotions and memories? As scientists decode how our taste and olfactory receptors Read More... Posted Wednesday, April 28, 2010 1:00 PM from Bay Area Bites | 0 Comments Filed under: Science, Eggs, taste, KQED, quest, health and nutrition, tv, film, video, photography

• Fernand Point’s Perfect Fried Egg | Love and l’ouef

  Relationships are like eggs. Sometimes it’s a scramble. Sometimes it’s over easy (or hard, depending). This time, it’s perfect. Low. Slow. And drowning in butter. (I won’t even get into how this egg was *ahem* “made for me,” Read More... Posted Monday, March 29, 2010 3:09 PM from The Delicious Life | 0 Comments Filed under: Recipes, Eggs, cooking, butter, the delicious daily, breakfast/brunch recipes, fernand point, breakfast recipes

• Secrets of a Skinny Chef: healthy Scrambled Eggs to Go

  I recently received a review copy of Jennifer Iserloh’s Secrets of a Skinny Chef. It’s a wonderful cookbook for those who are starting to prepare meals in a healthy way for themselves or their families. Secrets of a Skinny Chef... Read More... Posted Wednesday, March 24, 2010 8:02 AM from This Mama Cooks! On a Diet | 0 Comments Filed under: Breakfast, Recipes, Weight Watchers, Eggs

• The Henri Bergson: Creative Evolution of a Sandwich

  As my mind turned to thoughts of lunch for the week, I couldn't make up my mind as to whether I should make a batch of chicken salad or egg salad. The annoying old chestnut "which came first, the chicken or the egg?" came to mind? Frankly, I had no idea. Read More... Posted Thursday, January 07, 2010 11:00 PM from Bay Area Bites | 0 Comments Filed under: Chicken, Recipes, Eggs, sandwich, food and drink, Creationism, chicken salad egg-and-chicken salad, evolution, eggs salad, Henri Bergson

• How do you like your eggs? Sunshine Toast

  My husband makes fabulous omelets, so I don’t bother even trying. Instead, for a special treat for the kids I make Sunshine Toast. It’s basically poached eggs that are baked inside the toast in the oven. How do you like... Read More... Posted Tuesday, December 08, 2009 4:23 AM from This Mama Cooks! On a Diet | 0 Comments Filed under: Breakfast, Recipes, Weight Watchers, Eggs

• How do you like your eggs?

  I’ve done a lot of egg entrees here at This Mama Cooks, like: Spinach and Cheddar Frittata Potato and Pepper Frittata Corn and Green Chile Frittata Frittata with Spaghetti and Tomato Eggs Florentine with Sun-Dried Tomato Pesto Still, I like... Read More... Posted Tuesday, December 08, 2009 3:58 AM from This Mama Cooks! On a Diet | 0 Comments Filed under: Contests, Eggs

• Fernet Flip

  That crack in my last post about mixing up a batch of Fernet Eggnog — or “Ferneggnog”, as Foliosus put it in the comments section — got me thinking. A surprisingly good drink I tried recently was a Cynar Flip, suggested to me by Read More... Posted Friday, September 18, 2009 11:03 PM from The Cocktail Chronicles | 0 Comments Filed under: drinks, Eggs, vermouth, fernet branca, violet hour, carpano antica, fernet flip, cynar flip

• Angelled Eggs for National Egg Month and Other May Food Holidays to Celebrate All Month Long

  Both the recipe for Angelled Deviled Eggs and the list of holidays for the month of May are further down this post. Please scroll down to go directly to either. Despite what your doctor would frighten you into believing about animal fat and cholesterol, Read More... Posted Saturday, May 02, 2009 12:50 AM from The Delicious Life | 0 Comments Filed under: Appetizers, Recipes, holidays, avocado, Eggs, cooking, Events, spring, holiday calendar, appetizers+snacks

• Hard-Boiled Eggs - Safety and Salads

  Filed under: Eggs , Soups/Salads , Easter , Passover , Spring Just as April showers bring May flowers, so do the hard-boiled eggs that arrive via Passover seder or an Easter egg hunt bring us, well, a lot of hard-boiled eggs . What to do with them all? Read More... Posted Friday, April 10, 2009 12:25 PM from Slashfood | 0 Comments Filed under: Eggs, leftovers, spring, easter, Passover, Easter eggs, Soups/Salads, EasterEggs, egg salad, EggSalad

• Making the Perfect Quiche

  Filed under: Vegetables , Fish , Eggs , Shellfish As much as I love eggs, quiche was never one of my favorite dishes. I could appreciate the taste, but a few bites would always be more than enough. Nevertheless, the other day I decided to make one for Read More... Posted Wednesday, April 01, 2009 12:45 PM from Slashfood | 0 Comments Filed under: Vegetables, Quiche, Fish, Eggs, Shellfish, asparagus and crab quiche, QuicheAlternatives, AsparagusAndCrabQuiche, quiche alternatives