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Gooey, cheesy, warm, and indulgent. The inspiration for this twist on the classic mac n' cheese comes from the haunting memory of Tortelli di Zucca from Mantua (handmade ravioli stuffed with a velvety smooth puree of pumpkin, crushed almondy Amaretti Read More...
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Even when you know your idlis from your dosas, there's something comforting about the familiarity of plain old curry powder, especially in this easy and excellent Curried Broccoli and Greens Soup. Read More...
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So, I'm reading Nora Ephron's 1983 novel Heartburn -- I think I'm the last person in America to realize that Ephron was a foodie long before Julie & Julia , Ephron was a foodie -- and the book is filled with love and longing and heartbreak and food. Read More...
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I’d like to thank everyone for all of the wonderfully kind comments I received to my last post about how I’ve been experiencing a bit of a lull in the kitchen department recently. Trust bloggers to always cheer you up! As a way out of the Read More...
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Filed under: Lunch , Dinner , Dessert , Food Porn , Dairy , Beef , America , Comfort Food , Local Eating , Feast Your Eyes , Sandwiches This photo makes us want to skip on down to Johnny Rocket's , pop the Shirelles on the stereo, and sip milkshakes two-straws-to-a-glass Read More...
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Filed under: Books , Comfort Food , Cookbook Spotlight 'Pie' Angela Boggiano Mitchell Beazley -- 2009 (paperback) Buy it at Amazon Fans of savory pies need no longer fear getting hung up at Heathrow security due to the suspicious scent of smuggled Stargazy Read More...
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Filed under: Restaurants , Business , Frying , Food Oddities , Trends , America , Comfort Food , Fast Food My Culinary Degradation post, which ran in February, inspired a fair bit of competition among my readers. While I managed to come up with a few Read More...
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Filed under: Hors D'oeuvres , Recipes , Food Oddities , America , Comfort Food , Retro cookery Recently, as I was dipping through a copy of my family cookbook in search of one of my mother's favorite recipes, I took a good, long look at the book itself. Read More...
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Filed under: Restaurants , Business , America , Comfort Food Recently, Moody's investor service listed several companies that, it predicts, will probably not survive 2009. While most of them aren't all that interesting, three key ones caught my eye, as Read More...
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Filed under: Did you know? , America , Comfort Food , Celebrities , Food News On the one hand, I have to admit that I am a little creeped out by the amount of coverage that the Obama family is getting. There is no reason that I need to know the menu options Read More...
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Filed under: Science , Comfort Food , Health & Medical If you're a woman who falls prey to food cravings, it looks like you can now just blame it on the fact that you're female. Newsday reports that a new study conducted by researchers at Brookhaven Read More...
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Filed under: Dairy , Cheese , Recipes , How To , Comfort Food , France , Cheese Course Ah, there's nothing like a stinky cheese melted over potatoes! The first time I went skiing in the French Alps, my friends kept raving about one of their favorite Savoie Read More...
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Filed under: Beer , Snacks , Dessert , Food Oddities , Comfort Food , Ingredient Spotlight , What's On Tap? A few days ago, I ran a post in which I explored some of the nastiest-sounding, yet oddly enticing foods that I could find on the internet. At Read More...
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Filed under: Lunch , Fish , Recipes , America , Comfort Food , Celebrities , Ingredient Spotlight , Sandwiches Last September, in one of those press appearances that was intended to show that he was just a normal guy, Barack Obama appeared on 60 Minutes Read More...
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Filed under: Restaurants , Trends , Pizza Day , New Products , America , Comfort Food , High-fructose corn syrup , Fast Food I tend to be pretty particular about my pizza. When I lived in Virginia, I plotted out most of my region based on the tastiest Read More...
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