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• Midnight Sausage: Paris

  Filed under: Beef , Pork , Europe , France , Meat Two instances constitute a trend, right? Last night at midnight, I posted a video of my pal Sean's jaunt around a Bangkok sausage counter, and as it happens, today the lovely Jennifer Cooper Ashton sent Read More... Share this post: email It! | bookmark it! | digg it! | reddit! | kick it! | live it! Posted Thursday, June 12, 2008 9:07 PM from Slashfood | 0 Comments Filed under: Beef, Pork, Meat, sausage, France, Europe, midnight sausage, MidnightSausage, SausageCounter, sausage counter

• Burger of the Day: The Rouge Burger

  Filed under: Lunch , Dinner , East Coast , Food Porn , Beef , Cheese , On the Blogs , France Today's Burger of the Day comes from Rouge, a highly acclaimed New American bistro in Philadelphia. Cathy over at Gastronomy had the pleasure of splitting one Read More... Share this post: email It! | bookmark it! | digg it! | reddit! | kick it! | live it! Posted Tuesday, May 15, 2007 6:41 AM from Slashfood | 0 Comments Filed under: Beef, Cheese, Food Porn, On the Blogs, East Coast, France, dinner, hamburger, philadelphia, Lunch, hamburgers, cheeseburger, alan richman, Rouge, Gruyère, Tony Luke's, TonyLuke's, 20 Hamburgers You Must Eat Before You Die, cheeseburgers, Gastronomy, 20HamburgersYouMustEatBeforeYouDie, AlanRichman

• Laurent Tourondel's Perfect Steak

  Filed under: Dinner , East Coast , Beef , Recipes , How To , America , Europe , France We all have our opinions about what the "perfect" steak is. For me, the perfect steak is any cut (I'm not picky), cooked rare on a charcoal grill with nothing but salt Read More... Share this post: email It! | bookmark it! | digg it! | reddit! | kick it! | live it! Posted Sunday, March 11, 2007 10:00 AM from Slashfood | 0 Comments Filed under: Beef, Recipes, America, East Coast, How To, France, dinner, Europe, steak, laurent tourondel, LaurentTourondel, blt restaurant