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Front Page News
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A number of cookbooks with step-by-step photos are due out this Fall. The Illustrated Step-by-Step Cook available in September will have more than 300 recipes and more than 1,000 photos. In November, Clarkson Potter will release Rachael Ray’s Look + Cook,...
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Just in time for Rosh Hashanah is The Kosher Baker: Over 160 Dairy-free Recipes from Traditional to Trendy (Brandeis University Press/University Press of New England) by Paula Shoyer. The French-trained pastry chef expands the kosher baker's repertoire...
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Please remember to vote for me in the South African Blog Awards where I am a finalist in the Best Food and Best Overseas categories! You can vote once a day till 15 September. Thanks! Yesterday at lunchtime, one of... Read More......
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After basil desserts, pesto sounds pretty pedestrian, but it was the talk of our Greenmarket this a.m., with everyone grasping for huge bunches of aromatic green. So I guess I can pass along my little revelation after my overbooked consort, on one of...
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Apart from keeping empty seats next to you on a crowded subway train, there's really no upside to garlic breath. And since we all want to enjoy garlic's taste and health benefits, we're constantly on the lookout for breath-freshening tricks after a garlicky...
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